Our fabulous Sunday roasts are back! We’ve got two sittings - lunch from noon, and dinner from 5.30pm.
This Sunday, May 25, on the menu we have:
Soup: Creamy sweet potato & red capsicum soup
Main: Succulent roast pork with sides
Dessert: Matcha tiramisu – a sweet twist to finish
For just $50, you’ll get all three courses. Don’t miss out - book your table now!